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Title details for 火頭工說麵包、做麵包、吃麵包 by 吳家麟 - Available

火頭工說麵包、做麵包、吃麵包

by 吳家麟
ebook
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1 of 1 copy available

麵包的製作有理性有感性，整個神奇的製作過程是藝術、科學、熱誠及愛的結合所造就出來的。

火頭工吳家麟鑽研臺灣食材、深入烘焙理論，與全世界的工藝麵包師接軌，複刻古老的老麵技術，回歸原始自然而豐富的傳統麵包製作方式。

Formats

  • OverDrive Read
  • PDF ebook

subjects

Languages

  • Chinese

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